Home         Wine List         Hours, etc.         Location/Map        Contact         Meet the Crew         Store         Gift Cards
 

 

     
Visa, MC & Disc accepted
ATM on premises

No Reservations
Gift cards available

 
    OYSTERS ALL DAY!

 
  Baked on the Half Shell  (6)   $6.95
     Smoked Cheese, Bacon & Horseradish   $6.95
     Spinach & Mushroom   $6.95
     Garlic Butter   $6.95
     Bienville   $7.95
     Gratin   $6.95
Raw on the Half Shell  (12)   $7.95
with choice of additions....
     Salsa
     Asian
     Chef's Choice
     Ceviche   $8.95 (6)
     Shooters     $7.95 (6)
 
  Lunch Menu  11am - 2pm     Download PDF Menu  
 
 

  PO'BOYS AND BASKETS
add French Fries $1.00
   
All Po'Boys made with 10" Liedenhiemer's French Bread (from New Orleans) and dressed with house-made mayo and shredded cabbage to maintain crispness.  
  Fried Catfish    $7.95
     5oz Mississippi fried in flour.  Add smoked tomato tartar meuniere $1
Grilled Fish Fillet     Mkt Price
     5oz grilled or fried filet w /jalapeno rouille (if available)
Fried Gulf Fish     $8.95
     5oz pieces fried w/ smoked tomato tartar
Fried Shrimp    $8.95
     5 ea corn fried w/ smoked tomato tartar
Fried Oyster    $8.95
     10-12 ea flour dusted, flash fries w/ smoked tomato tartar
Pressed Crab Meat Po'Boy    $11.95
     6oz Louisiana blue crab stuffing (onion, celery, lemon, cracker)


     Andouille Sausage    $8.95
        10oz house-made, mustart, carmalized onion, provolone
     Roast Chicken & Gravy    $8.95
        1/2 roast bird, hot gravy, jalapeno rouille
     Surf & Turf    11.95
        3 ea fried gulf shrinp & slow-cooked de Bris style beef
     NOLA Special    $9.95
        6oz sliced, wet, hot roast beef, slice ea of ham & cheese
     Cuban-Style, Open Fire Roast Pork    $8.95
        Pressed 6oz slow-roast pulled pork, ham, pickle, mustard
     Buffalo Shrimp & Blue Cheese    $9.95
         5 ea corn-freid shrimp iin Crystal Buffalo & BC dressing
 
  SOUP   $6 Great Big Salad     $6.95  
 

Award Winning Gumbo! 
Chowder of the Day

Soup & 1/2 Po'Boy   $11

Roast Corn, Tomato, Field Peas, Baby Beans,
Potato, Susumber

With Olive Oil & Vinegar, Roast Garlic Oil & Lemon, Creole Cane, Blue Cheese, Balsamic or Ranch.

 
  SIDES  $3.95   DESSERT     
       Chili Cheese Fries
     Crawfish Hushpuppies
     Papaya Slaw
     French Fries
Ice Cream   $4
Fresh Baked Pie Selection   $5
Pie à la Mode   $7
 
   
Dinner Menu
  5pm - 10pm
   
 
 

  APPETIZER       
  Jumbo Lumb Stuffed Squash Gratin    $9.95
Fried Green Tomatoes & Creamy Crawfish Etouffe    $8.95
Geaux Juice BBQ Shrimp Garlic Crouton    $7.95
Blackened Gulf Shrimp with Lime Papaya Slaw    $7.95
     Fried Oysters with Three Sauces    $8.95
     Baked Blue Crab on the Half Shell    $10.95
     Grouper Squares with Three Sauces    $8.95
     
 
  SOUP   $7 BASKETS    $14  
  Award Winning Gumbo! 
Chowder of the Day
Oyster Leek Stew

Soup & 1/2 Po' Boy
With homemade fries, hushpuppies & slaw
     Jumbo Fried Shrimp
     Fried Fish
     Fried Gulf Oysters
     Frog Legs Menieuere
 
  ENTREÉ    
  Crawfish Pie   $16
House Specialty Catfish Menieuere   $17
Panné Chicken Pappardelle Pasta   $16
Asian Glass Noodles and Shrimp   $18
Butter Baked Maine Lobster Tail   $29

Smokey Braised Short Ribs with
     Creamy Saint Andre Polenta   $19

Surf and Turf   $34
     Smokey Braised Short Ribs with Catfish Menieuere
Seared Fish of the Day on Crisp
     Veggie Stir-fry    Market Price

Seafood Platter   $21
      Fried Shrimp, Fried Oysters, Crab on the
      Halfshell, Grilled Fish

Stinky's Stew   $21
     Shrimp, Mussles, Gulf Fish, Crab Legs,
     Pressed Crab Po'Boy Wedge, Wine,
     Tomato,Lemon, Garlic Broth with Roast
     Potato and Corn

Stinky's Stew with Lobster   $31

 
  House salad with entreé   $3
 
   
  SIDES   DESSERT     
       Brabon Potato
     Chili Cheese Fries
     Crawfish Hushpuppies
     Papaya Slaw
Ice Cream   $4
Fresh Baked Pie Selection   $5
Pie à la Mode   $7
 
  THERE IS A RISK ASSOCIATED WITH CONSUMING RAW OYSTERS AND UNDER-COOKED PROTEIN,
IF YOU ARE UNSURE OF YOUR RISK, CONSULT A PHYSICIAN